Evasion Sauvignon VDF
Les Éclaireurs de Loire · Loire Valley, France
Lovely fresh and aromatic flavors of gooseberries, blackcurrant, nettles leaves. The palate is juicy and round with refreshing minimality.
The finish reveals pomelo flavors with a slight salinity.
Farming
Sustainable
Harvest Method
Mechanical harvest
Varietal
Sauvignon Blanc
Age of Vineyard
Planted around 2004
Vessel
Stainless steel
Vineyard Yield
55 hl/ha
Soil Type
Clay-based and sandy soil
Annual Production
30,000 bottles
Vinification
Pneumatic pressing shortly after harvest. Cold settling during 24 hours. Slow fermentation in temperature-controlled (16 - 20°C) stainless steel tanks. Racking after alcoholic fermentation. The wine is then aged in stainless steel tank for a minimum of 6 months before bottling.